2026 Spring Wine Dinner

Experience an evening of spring-inspired cuisine and perfectly paired wines. This multi-course dinner showcases vibrant seasonal ingredients alongside wines selected to complement each dish, offering a memorable night of food, wine, and connection.

Cost: $175.00 + 20% gratuity + tax
Wine Club Members: $99.00 + 20% gratuity + tax (Login to receive your discount)

Reserve your spot for an unforgettable night of fine wine, exceptional cuisine, and great company.

Course I

Grilled beef skewers, jalapeno bearnaise

Goat cheese-stuffed dates, prosciutto and tangerine glaze

Course II 

Spring pea soup, jumbo lump crab, Creme Fraiche

Course III  

Pasta Primavera, turkey meatballs, pecorino Romano 

Course IV

Mediterranean halibut, risotto with mascarpone, haricot verts with prosciutto pecan butter

Course V  

Five-spice gingerbread, lemon glaze, candied Citrus, crystallized ginger